Steps to Prepare Award-winning Gâteau de semoule au Thermomix
Hey everyone, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Easiest Way to Prepare Speedy Gâteau de semoule au Thermomix. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Gâteau de semoule au Thermomix, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gâteau de semoule au Thermomix delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to prepare a few ingredients. You can have Gâteau de semoule au Thermomix using 8 ingredients and 8 steps. Here is how you can achieve that.
Ingredients and spices that need to be Get to make Gâteau de semoule au Thermomix:
- 100 g d'eau
- 220 g semoule
- 50 g rhum blanc
- 120 g raisins secs
- 1 gousse vanille
- 1000 g lait
- 120 g semoule
- 2 oeufs
Steps to make to make Gâteau de semoule au Thermomix
- Mettre l'eau et 100g de sucre en poudre dans le bol cuire 3 minutes 100°c vitesse 2
- Mettre le rhum et les raisins dans un récipient ajouter le contenu du bol laisser les raisins gonfler
- Egrainer la gousse de vanille mettre les graines et la gousse dans le bol le lait et 120g de sucre cuire 10 minutes 98°c vitesse 1
- Laisser infuser 10 minutes et retirer la gousse
- Mettre la semoule et cuire 11 minutes 98°c vitesse 3
- Ajouter les oeufs et 1 minute vitesse 3,5
- Égoutter les raisins les ajouter et mélanger 30 secondes sens inverse vitesse 2,5
- Mettre dans un moule et 3h au frais
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