How to Prepare Speedy Lunettes cacao cannelle

Hey everyone, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Super Quick Homemade Lunettes cacao cannelle. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Lunettes cacao cannelle, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lunettes cacao cannelle delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Lunettes cacao cannelle is Env.18 biscuits. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we must first prepare a few ingredients. You can cook Lunettes cacao cannelle using 13 ingredients and 9 steps. Here is how you cook it.
De parfaits biscuits pour le goûter ! Une recette Cookidoo que j'ai réalisé au Thermomix mais vous pouvez faire sans. J'ai utilisé 2 emportes pièces de 7 et 4 cm de diamètre.
Ingredients and spices that need to be Get to make Lunettes cacao cannelle:
- Pâte
- 50 g sucre
- 50 g sucre de canne complet (muscovado)
- 20 g cacao en poudre à pâtisserie
- 60 g poudre d'amande
- 210 g farine
- 1 pincée de sel
- 1 bonne c.Ã c. Cannelle en poudre
- 1 oeuf
- 150 g beurre mou
- Garniture
- 200 g confiture (au choix : framboise, fraise, pêche....)
- 1 feuille de gélatine
Instructions to make to make Lunettes cacao cannelle
- Mélanger tous les ingrédients secs de la pâte.
- Ajouter l'oeuf et le beurre et pétrir à la main (la pâte doit avoir une consistance sableuse).
- Au Thermomix : il suffit de mettre tous les ingrédients et pétrir 2 min.
- Sur un plan de travail fariné, former une boule. Aplatir un peu et envelopper dans du film alimentaire. Réserver 3h au réfrigérateur.
- Étaler la pâte sur un plan de travail bien fariné, sur environ 3mm d'épaisseur. Former des ronds avec le plus gros emporte pièce, puis évider le centre de la moitié des ronds avec le plus petit.
- Enfourner 12 minutes à 180° sur une plaque recouverte de papier cuisson. (Il faudra faire plusieurs cuissons selon le nombre de biscuits). Laisser refroidir.
- Préparer la garniture : faire ramollir la gélatine dans un récipient d'eau froide. Faire chauffer la confiture puis ajouter la gélatine essorée et bien mélanger. Laisser refroidir un peu.
- Étaler une fine couche de confiture sur le biscuit plein, refermer avec le biscuit évidé. Rajouter de la confiture au centre. Vous pouvez également en faire avec de la pâte à tartiner.
- Laisser prendre à température ambiante pendant 1h avant de déguster.
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So that's going to wrap this up with this special food Simple Way to Prepare Super Quick Homemade Lunettes cacao cannelle. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!