Recipe of Super Quick Homemade Pavés de saumon à la féta et herbes de Provence

Hey everyone, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Make Award-winning Pavés de saumon à la féta et herbes de Provence. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Pavés de saumon à la féta et herbes de Provence, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pavés de saumon à la féta et herbes de Provence delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pavés de saumon à la féta et herbes de Provence is Pour 3 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pavés de saumon à la féta et herbes de Provence estimated approx 20 min.

To get started with this recipe, we have to prepare a few ingredients. You can have Pavés de saumon à la féta et herbes de Provence using 9 ingredients and 6 steps. Here is how you can achieve that.

Recette Quitoque

Ingredients and spices that need to be Get to make Pavés de saumon à la féta et herbes de Provence:

1. 3 pommes grosses pomme de terre
2. 1 oignon
3. Sel
4. Poivre
5. 2 cuillère à soupe Lait
6. Herbes de Provence
7. 360 g pavés de saumon
8. 100 g féta
9. Beurre

Instructions to make to make Pavés de saumon à la féta et herbes de Provence

1. Préchauffez le four 220•C en chaleur tournante.
2. Épluchez et coupez les pommes de terre en morceaux Émincez l’oignon Déposez les dans une casserole, recouvrez les très largement d’eau. Faites cuire environ 20min
3. Pendant la cuisson des pommes de terre, faites cuire le saumon.
4. Émiettez la fêta. Rincez et essuyez le saumon. Déposez les pavés de saumon dans un plat allant au four. Salez, poivrez et parsemez la féta et les herbes de Provence dessus. Enfournez 10 à 12 min jusqu’à ce que le saumon soit cuit.
5. Une fois les pommes de terre cuites, réduisez les en purée. Salez, poivrez et ajoutez le lait et une noix de beurre.
6. Servez vos pavés de saumon à la féta et herbes de Provence, accompagnés de la purée.

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So that's going to wrap this up for this special food Recipe of Award-winning Pavés de saumon à la féta et herbes de Provence. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!