How to Prepare Quick Gratin de gnocchis épinard-saumon
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Recipe of Ultimate Gratin de gnocchis épinard-saumon. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Gratin de gnocchis épinard-saumon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gratin de gnocchis épinard-saumon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Gratin de gnocchis épinard-saumon estimated approx 15'.
To get started with this particular recipe, we have to prepare a few components. You can cook Gratin de gnocchis épinard-saumon using 5 ingredients and 5 steps. Here is how you can achieve it.
Ingredients and spices that need to be Get to make Gratin de gnocchis épinard-saumon:
- 800 g gnocchis
- 500 g d'épinard
- 4 tranches de saumon
- 70 g parmesan
- 35 cl crème fleurette
Steps to make to make Gratin de gnocchis épinard-saumon
- Faire cuire les gnocchis dans de l'eau bouillante salée
- Faire cuire les épinards dans de l'eau bouillante salée
- Déposer dans un plat à gratin les tranches de saumon puis les épinards et terminer par les gnocchis
- Saupoudrez le gratin de parmesan et recouvrir de crème fraiche
- Faire cuire 15' à 180°C
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