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Steps to Prepare Homemade Verrine de Velouté de Butternut Squash

Verrine de Velouté de Butternut Squash

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Favorite Verrine de Velouté de Butternut Squash. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Verrine de Velouté de Butternut Squash, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Verrine de Velouté de Butternut Squash delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can have Verrine de Velouté de Butternut Squash using 7 ingredients and 2 steps. Here is how you cook that.

en accompagnement de Croûtons de Brioche grillées & des tranches de Saucisson Sec, un véritable plaisir

Ingredients and spices that need to be Get to make Verrine de Velouté de Butternut Squash:

  1. courge butternut
  2. sel, poivre
  3. crème fraîche
  4. ail, oignon
  5. huile olive
  6. croûtons de brioche
  7. saucisson sec

Steps to make to make Verrine de Velouté de Butternut Squash

  1. Facile et rapide à préparer, découper la courge en petit dés, dans une cocotte, ajouter les cubes de butternut, ajouter l'ail pilé, l'oignon émincé, le sel, le poivre, l'huile, laisser mijoter pendant 30 mn sur feu moyen, hors du feu, mixer la préparation avec un mixer plongeant, ensuite verser le velouté dans des verrines
  2. Puis découper des petits bouts de brioche, les passer au four pendant 5 mn, ensuite les disposer sur le velouté, et décorer avec une tranche de saucisson sec, tout simplement!

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So that is going to wrap this up with this exceptional food Easiest Way to Make Favorite Verrine de Velouté de Butternut Squash. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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