How to Prepare Favorite Mousse de saumon
Hello everybody, it's John, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Make Any-night-of-the-week Mousse de saumon. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Mousse de saumon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mousse de saumon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mousse de saumon is Pour 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Mousse de saumon estimated approx Pas de cuisson.
To begin with this recipe, we must prepare a few components. You can have Mousse de saumon using 7 ingredients and 2 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Take to make Mousse de saumon:
- 400 Gr saumon fumé
- 1/2 citron
- aneth ou ciboulette fraiche
- 3 Cà S de crème fraiche
- Facultatif : 1 CÃ C de wasabi
- sel
- Poivre
Steps to make to make Mousse de saumon
- Dans le bol du mixer, mettre les tranches de saumon fumé, la crème fraiche, le wasabi, le jus de citron et les herbes fraiches
- Mixer doucement jusqu'à l'obtention d'une mousse. Ajouter sel et poivre et déguster.
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So that's going to wrap it up for this exceptional food Recipe of Perfect Mousse de saumon. Thanks so much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!